Sweet onions, turkey stock, Grand Cru gruyère, raclette cheese, crispy onions
Fresh Baked Bread
9
Soup du Jour
10
Parc Onion Soup
15
Escargot Stew à la Left Bank
19
Rich court-bouillon, herbed garlic butter, beef glace, Cognac, green peppercorns, puff pastry
Mixed Green Salad
12
Soaked dried cherries, smokey honey pepitas, red pear, sweet and spicy pecans, cinnamon shallot vinaigrette
Add goat cheese +4
Caesar Salad
14
Romaine leaves, Tuscan kale, Brussels sprouts, Caesar dressing, aged provolone, pecorino, toasted Pullman croutons
Add imported white anchovies +2, Add grilled chicken +6, Add shrimp +15
Harvest Quinoa Salad
16.5
Roasted squash, baby arugula, sweet and sour cran-berries, walnuts, vegan feta cheese, puffed quinoa, maple-balsamic dressing
Brussels Sprout Salad
16.25
Bacon lardons, pomegranate gems, onion crisps, Piave Vecchio cheese, lemon-yogurt dressing, sunny side egg