Lunch

Small Plates

Soup du Jour

10

Mixed Green Salad

12

Shaved vegetables, honey French dressing, toasted sunflower seeds
Add goat cheese +4

Caesar Salad

14

Romaine leaves, Tuscan kale, Brussels sprouts, Caesar dressing, aged provolone, pecorino, toasted Pullman croutons
Add imported white anchovies +2, Add grilled chicken +6, Add shrimp +15

Jumbo Shrimp Cocktail

23

Vodka wasabi cocktail sauce

Arugula Salad

16.5

Summer fruit, cucumber, feta, red onion, toasted pine nuts, basil-pine nut vinaigrette

Thai Crab & Green Mango Salad

18

Red cress, cabbage, green onion, jicama, cilantro, five spice cashews, toasted coconut, Jonah crab meat, coconut dressing

Ahi Poke

20

Sticky brown rice, compressed pineapple, pickled jalapeño, Maui onions, sweet tamari, toasted macadamia, spicy sauce, wakame

Large Plates

Omelette du Jour

18

Home fries, toasted pecan raisin bread, fresh fruit

Blackened Swordfish B.L.T.

22

Applewood smoked bacon, avocado ranch, beefsteak tomato, romaine lettuce, toasted
sourdough, frites

Bistro Burger

22

Caramelized onions, sautéed mushrooms, Swiss cheese, horseradish sauce, toasted brioche bun, frites

Grilled Shrimp

24

Red quinoa salad with arugula, scallion, mango, avocado, pear and ginger vinaigrette

Chicken Pad Thai

22

Grilled chicken, rice noodles, crispy vegetables, roasted crushed peanuts, tamarind dressing

Avocado Toast

20.5

Smashed avocado, smoked salmon, tomato, shaved cucumber, pickled red onions, sourdough toast, whipped chive cream cheese

Grilled 6 oz Flat Iron

23

Fresh creamed corn, sauteed spinach, garlic toast, barbecue vinaigrette

Artisan Wood-Fired Pizzas

Cup & Char Pepperoni

17.5

Confiture red onions, crushed tomatoes, crucolo cheese

Tuscan Arugula

18.5

Fresh mozzarella, spicy tomato sauce, black olives, crisp prosciutto, aged provolone

Classic Margherita

16.5

Crushed tomatoes, mozzarella, basil

Smoked Pulled Pork

18

Whiskey barbecue, grilled pineapple, Mama Lili’s goat horn peppers, smoked gouda, green onion

Shrimp Scampi

19.5

Cured tomatoes, red onion, aged cheddar cheese, scampi sauce, fresh lemon, chopped parsley

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