Creamy pomme purée, haricot verts, pecan brown butter sauce, pickled red pearl onions
Sauteed Mountain Trout
28.5
Grilled Prime Flat Iron
40
Roasted vegetable farro grains, sherry vinegar, black fruity olive oil, smoky red chimichurri, ricotta salata
Seared Ahi Tuna
36.5
Wasabi and soy seasoned, chilled sesame green bean salad, ginger carrot purée, pickled daikon and cabbage, fried lotus chips
Sautéed Scallops
42
Warm corn BLT salad, charred summer corn, grilled slab bacon, roasted heirloom tomatoes, spinach, green tomato jam
Duck Breast
42
Seared Peking duck breast, pulled duck leg hash, sunny side duck egg, dark chocolate-cherry mole sauce
Prime Reserved Pork Chop
38
Baked barbecue black beans, grilled broccolini, apricot mostarda
Blackened Red Drum Fish
30
Andouille sausage and tasso ham jambalaya , crispy okra, smoked tomato butter, mustard Q
Brick Chicken
29
Pickle brine organic half chicken, baked whiskey maple gouda mac and cheese, Mama Lil’s goat horn-citrus olive chow chow, barbecue lime spice