Large Plates

8 oz chuck blend patty, new school American cheese, toasted brioche bun, tomato-bacon jam, frites

Seared rare ahi tuna, mixed greens, heirloom tomatoes, kalamata olives, haricots verts, red bliss potatoes, hard boiled egg, lemon-basil vinaigrette

Toasted multigrain bread, smashed avocados, cucumber ribbon, shaved fennel, red onion, lump crab, corn and truffle veloute

6 oz grilled prime flat iron, Parmesan truffle fries, dressed tomatoes and arugula, maître d’ butter

Corn tortilla, sweet corn slaw, Cotija cheese, chipotle aioli

Miso glaze, coconut pineapple steamed jasmine rice, pickled carrots and daikon radish, fried lotus chips

Home fries, toasted pecan raisin bread, fresh fruit