Shaved vegetables, raspberry vinaigrette, toasted sunflower seeds
Add goat cheese +2
Small Plates
Mixed Green Salad
Caesar Salad
Romaine leaves, Tuscan kale, Brussels sprouts, Caesar dressing, aged provolone, pecorino, toasted Pullman croutons
Add imported white anchovies +2, Add grilled chicken +6, Add shrimp +15
Artisan Lettuce
New Jersey blueberries, peaches, cucumbers, feta, pickled red onions, toasted pine nuts, basil-pine nut dressing
Thai Crab & Green Mango Salad
Red cress, cabbage, green onion, jicama, cilantro, crushed peanuts, Jonah crab meat, creamy coconut-lime dressing
Jumbo Shrimp Cocktail
Vodka wasabi cocktail sauce
Baby Wedge
Lil’ iceberg lettuce, tahini-ranch dressing, roasted chickpeas, heirloom grape tomatoes, North Country bacon, sweet and salty pecans
Ahi Tartare
Diced yellowfin, cucumber, green onion, cilantro, ginger, sesame oil, sweet tamari, ruby red grapefruit, spicy avocado mousse, toasted chips
Large Plates
Diver Scallops
Basil strawberry salsa, jasmine rice, scallions, vanilla-bourbon cream
Parc Burger
Sharp cheddar cheese, applewood smoked bacon, jalapeño-pickle relish, lettuce, tomato, toasted brioche bun, frites
Omelette du Jour
Home fries, toasted pecan raisin bread, fresh fruit
Seared Ahi Tuna
Sesame and black peppercorn crusted, sticky brown rice, mango salsa, ginger bok choy
Pork Belly Tacos
White corn tortilla, sweet and sour glaze, pickled vegetables, fresh cilantro, crème fraîche, queso fresco
Grilled 6 oz Flat Iron
Red bliss truffled potato salad, maître d’ butter
Crispy Chicken Milanese
Spinach, roasted red peppers, pine nuts, olives, goat cheese, lemon-basil vinaigrette
Artisan Wood-Fired Pizzas
Tuscan Arugula
Fresh mozzarella, spicy tomato sauce, black olives, crisp prosciutto, aged provolone
Classic Margherita
Crushed tomatoes, mozzarella, basil
Chipped Ribeye Steak
Onions, spicy peppers, cheddar, horseradish, house steak sauce
Cup & Char Pepperoni
Confiture red onions, crushed tomatoes, crucolo cheese
Pizza Bianca
Yellow beefsteak tomatoes, Claudio’s fresh mozzarella, shaved garlic, olive oil, romesco sauce
Summer Corn
Chanterelle mushrooms, bacon, crushed tomatoes, Raclette cheese, chimichurri