Large Plates

Grilled Jumbo Shrimp

22

Black coconut imperial rice, red Thai curry cream with peppers, red onion, and pineapple

Pan Seared Diver Scallops

25

Tabouli salad with chickpeas, tomatoes, parsley, lemon, and olive oil, peanut and apricot agrodolce

Parc Burger

19.5

Toasted brioche bun, fig jam, melted brie cheese, caramelized onions, applewood smoked bacon, frites

Omelette du Jour

18

Home fries, toasted pecan raisin bread, fresh fruit

Wasabi-Soy Ahi Tuna

22

Sticky brown rice, Shanghai tips, tropical pickled fruit

Chicken Milanese

20.5

Seasonal greens, kalamata olives, cherry tomatoes, shaved red onion, feta, cucumbers, red wine vinaigrette

Grilled Pork Tenderloin

22.5

Pear and apple chutney, smashed red skin potatoes, red sorrel salad

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