Menus

Lunch Menu

Small Plates

Soup du Jour

10

Parc Onion Soup

15

Sweet onions, turkey stock, aged comté, grated raclette, crunchy onions

Mixed Green Salad

11

Shaved vegetables, roasted red pepper vinaigrette, puffed quinoa
Add goat cheese +3

Caesar Salad

12

Romaine leaves, Tuscan kale, Brussels sprouts, Caesar dressing, aged provolone, pecorino, toasted Pullman croutons
Add imported white anchovies +2, Add grilled chicken +6, Add shrimp +15

Bistro Seasonal Greens

16

Frisée, radicchio, Belgian endive, Gorgonzola, apples, pears, glazed walnuts, cider-walnut dressing

Kohlrabi & Brussels Sprout Salad

16.5

Marcona almonds, tart cherries, Piave Vecchio cheese, tarragon, speck, lemon vinaigrette, fried egg

Jumbo Shrimp Cocktail

22.5

Vodka wasabi cocktail sauce

Ahi Tartare

20

Diced yellowfin, cucumber, green onion, cilantro, ginger, sesame oil, sweet tamari, ruby red grapefruit, spicy avocado mousse, toasted chips

Large Plates

Grilled Jumbo Shrimp

22

Black coconut imperial rice, red Thai curry cream with peppers, red onion, and pineapple

Pan Seared Diver Scallops

25

Tabouli salad with chickpeas, tomatoes, parsley, lemon, and olive oil, peanut and apricot agrodolce

Parc Burger

19.5

Toasted brioche bun, fig jam, melted brie cheese, caramelized onions, applewood smoked bacon, frites

Omelette du Jour

18

Home fries, toasted pecan raisin bread, fresh fruit

Wasabi-Soy Ahi Tuna

22

Sticky brown rice, Shanghai tips, tropical pickled fruit

Chicken Milanese

20.5

Seasonal greens, kalamata olives, cherry tomatoes, shaved red onion, feta, cucumbers, red wine vinaigrette

Grilled Pork Tenderloin

22.5

Pear and apple chutney, smashed red skin potatoes, red sorrel salad

Artisan Wood-Fired Pizzas

Cup & Char Pepperoni

17.5

Confiture red onions, crushed tomatoes, crucolo cheese

Tuscan Arugula

18.5

Fresh mozzarella, spicy tomato sauce, black olives, crisp prosciutto, aged provolone

Classic Margherita

16.5

Crushed tomatoes, mozzarella, basil

Smoked Pulled Pork

18

Whiskey barbecue, grilled pineapple, Mama Lili’s goat horn peppers, smoked gouda, green onion

Shrimp Scampi

19.5

Cured tomatoes, red onion, aged cheddar cheese, scampi sauce, fresh lemon, chopped parsley

Dinner Menu

Soups & Salads

Soup du Jour

10

Parc Onion Soup

15

Sweet onions, turkey stock, aged comté, grated raclette, crunchy onions

Mixed Green Salad

11

Shaved vegetables, roasted red pepper vinaigrette, puffed quinoa
Add goat cheese +3

Caesar Salad

12

Romaine leaves, Tuscan kale, Brussels sprouts, Caesar dressing, aged provolone, pecorino, toasted Pullman croutons
Add imported white anchovies +2, Add grilled chicken +6, Add shrimp +15

Bistro Seasonal Greens

16

Frisée, radicchio, Belgian endive, Gorgonzola, apples, pears, glazed walnuts, cider-walnut dressing

Kohlrabi & Brussels Sprout Salad

16.5

Marcona almonds, tart cherries, Piave Vecchio cheese, tarragon, speck, lemon vinaigrette, fried egg

Small Plates

Jumbo Shrimp Cocktail

22.5

Vodka wasabi cocktail sauce

Ahi Tartare

20

Diced yellowfin, cucumber, green onion, cilantro, ginger, sesame oil, sweet tamari, ruby red grapefruit, spicy avocado mousse, toasted chips

Wagyu Beef & Berkshire Pork Meatballs

20

San Marzano tomato sauce, whipped Cladio’s ricotta, basil pesto butter

Smoked Salmon Rillettes

17.75

Sourdough toast, cucumber salad, creme fraîche, smoked trout roe, pickled red onion, black fruity oil

Fried Brie Cheese

18.75

Panko dusted, peppered honey, fried red chili olives, citrus, capers, things for dipping, cranberry jam

Grilled Spanish Octopus

21

Roasted cashew hummus, merguez sausage, gigandes beans, sun dried peppers, shaved fennel, roasted cashews, verjus, smoked olive oil

Scampi Baked Escargot

18.5

Chardonnay poached snails, cured tomatoes, green chilis, white wine, scampi butter, panko, smoked scamorza, toasted baguette

Cassoulet

20

Slow cooked casserole of confit duck, tarbais beans, pork sausage, smoked bacon, red wine, duck stock, buttered bread crumbs

Large Plates

Veal Cutlet Milanese

33.5

Serrano ham, smoked mozzarella, madeira-caper pan sauce, pumpkin gnocchi, brown butter, fried sage

Berkshire Pork Chop

38.5

Savory brioche bread pudding, port wine pear sauce, pear and red sorrel salad

Prime Hanger Steak

35

Provençal spiced, Lyonnaise potatoes, braised cipollini onions, B-1 steak sauce

Sauteed Crab Cakes

36

Carolina gold hoppin John, pickled red cabbage, charred scallion-creole mustard sauce

Roasted Half Peking Duck

32

Roasted mash sweet potatoes, crispy Brussels sprouts, cherry-honey duck jus

Short Rib Bolognese

33

Bucatini pasta, roasted vegetables, pulled short rib, napoletana sauce, beef braising jus, manchego cheese

Blackened Dayboat Swordfish

36

Lobster-stir fried brown rice, julienne vegetables, Shanghai tips, fried egg, spicy bell pepper ketchup

Sautéed Scallops

32.5

Goat cheese polenta, wilted spinach, wine soaked raisins, warm shallot vinaigrette

Artisan Wood-Fired Pizzas

Cup & Char Pepperoni

17.5

Confiture red onions, crushed tomatoes, crucolo cheese

Tuscan Arugula

18.5

Fresh mozzarella, spicy tomato sauce, black olives, crisp prosciutto, aged provolone

Classic Margherita

16.5

Crushed tomatoes, mozzarella, basil

Smoked Pulled Pork

18

Whiskey barbecue, grilled pineapple, Mama Lili’s goat horn peppers, smoked gouda, green onion

Shrimp Scampi

19.5

Cured tomatoes, red onion, aged cheddar cheese, scampi sauce, fresh lemon, chopped parsley

Desserts

Peanut Butter Crunch Cake

10

Chocolate crispies topped with peanut butter cream and chocolate glaze

Flourless Chocolate Torte

10

Bittersweet chocolate with mascarpone cream

Chocolate Brownie Sundae

10

Salted caramel ice cream, chocolate sauce

Cinnamon Swirl Bread Pudding

10

House-made cinnamon brioche baked in vanilla custard, served warm with brown sugar glaze and vanilla ice cream

Butter Pecan Torte

10

Pecan crust, chocolate ganache, toffee cream

Caramel Banana Cream Cake

10

Chocolate cake with banana mousse and caramel ganache, served with caramelized bananas

Tahitian Vanilla Crème Brûlée

10

Sorbet Trio

10

Wines

Chardonnay

1. Albert Bichot Mâcon-Villages

40

Burgundy, France

2. Au Bon Climat

42

Santa Barbara, California

3. La Crema

43

Sonoma County, California

4. Sonoma Cutrer

44

Russian River, California

5. Paolo e Noemia-Lazio

50

Italy

6. Schug-Carneros

55

Napa Valley, California

7. Morgan Winery “Highland”

59

Santa Lucia, California

8. Domaine Deux Roches Pouilly-Fuissé

70

Burgundy, France

9. Trefethen

72

Oak Knoll, Napa Valley, California

10. Trione “River Road Ranch”

75

Alexander Valley, California

11. Plumpjack

128

Napa Valley, California

Sauvignon Blanc

12. Château Chanteloiseau Graves Blanc

40

Bordeaux, France

13. Spy Valley

48

Marlborough, New Zealand

14. Rombauer

57

Napa Valley, California

15. Roger & Christophe Moreux “Les Bouffants”

68

Loire Valley, France

Pinot Grigio

16. Ritratti

40

Trentino, Italy

17. Kellerei Cantina “St. Paul’s”

42

Alto Adige, Italy

18. Ponzi Pinot Gris

46

Willamette Valley, Oregon

19. Santa Margherita

54

Alto Adige, Italey

Other White Varietals

20. J. Moreau Vouvray

36

Loire Valley, France

21. Bonterra Viognier

42

Mendocino County, California

22. Granbazán Albariño

44

Rias Baixas, Spain

23. Mönchhof Riesling

46

Mosel Germany

Sparkling

Imported & Domestic

25. St. Michelle–Cuvée Brut

35

Washington

26. Zardetto-Prosecco

44

Italy

27. Mumm–Cuvée Napa

50

California

28. Mumm–Cordon Rouge Brut

86

France

29. Perrier Jouët–Grand Brut

90

France

30. Veuve Cliquot–Yellow Label

96

France

Vin Rouge

Cabernet Sauvignon

3. Clos du Bois

42

North Coast, California

4. Mother’s Ruin

49

McLaren Vale, Australia

5. Routestock Cellars

52

Napa Valley, California

6. Simi

56

Alexander Valley, California

7. J. Lohr Hilltop

63

San Luis Obispo, California

8. Whitehall Lane

65

Sonoma, California

9. Canvasback from Duckhorn Red Mountain District

80

Washington State

10. Mill Creek

85

Dry Creek, California

11. Orin Swift Cellars “Palermo”

94

St. Helena, Napa Valley

12. St. Supéry

107

Napa Valley, California

13. Neal Family

125

Napa Valley, California

14. Stag’s Leap Artemis

135

Napa Valley, California

15. Spottswood “Lyndenhurst”

175

Napa Valley, California

1. Liberty School

38

Paso Robles, California

2. Peirano Estate

42

Lodi, California

Meritage/Blends

16. Sean Minor

49

Napa Valley, California

17. Decoy by Duckhorn Limited

56

Napa Valley, California

18. Eschol Ranch

68

Napa Valley, California

19. Trione “Henry’s Blend”

75

Alexander Valley, California

20. Paraduxx Proprietary Blend

84

Napa Valley, California

Zinfandel

22. Easton

42

Amador County, California

23. DeLoach

53

Russian River, California

24. Quivira

60

Dry Creek, California

25. Frog’s Leap

74

Napa Valley, California

Pinot Noir

26. Fleur

44

Carneros, California

27. Summerland

52

Central Coast, California

28. Adelshein

74

Willamette Valley, Oregon

29. Duckhorn “migration”

80

Russian River, California

30. Ponzi Laurelwood

86

Willamette Valley, Oregon

31. Trisaetum “Ribbon Ridge”

110

Willamette Valley, Oregon

Italian

32. Aia Veccia “Lagone”

34

Tuscany

33. Cantine Povero-Barbaresco

46

Piedmont

34. Piegaia-Chianti Classico Riserva

58

Tuscany

35. Pio Cesare-Oltre

60

Alba

36. Tenuta di Lilliano Chianti Classico “Gran Selezione”

80

Tuscany

37. Aia Vecchia “Sor Ugo” Bolgheri

82

Tuscany

38. Rivetto Barolo Serralunga d’Alba

85

Piemonte

39. Poggio Salvi Brunello

90

Tuscany

40. Pio Cesare-Barolo

110

Alba

41. Tenuta Fiorebelli “Coste Bianche”

120

Amarone Valpolicella

French

42. Château Vieux Chevrol Lalande de Pomerol

56

Bordeaux

43. Domaine Chanssaud Châteauneuf-du-Pape

67

Southern Rhône

44. Château Gaudin-Pauillac

75

Bordeaux

45. Madame Veuve Point Santenay

80

Burgundy

46. Domaine Alain Graillot Crozes-Hermitage Rouge Syrah

90

Rhône Valley

Other Red Varietals

47. Bonfanti Reserve Malbec, Perdriel

40

Mendoza, Argentina

48. Larchago Rioja

41

Roble

49. Domaine Théron Malbec

44

Cahors, France

50. Mas Martinet “Bru,” Priorat

77

Priorato, Spain (Grenache, Syrah, Carignan,
Cabernet)

51. Orin Swift Cellars “Abstract”

80

California (Grenache, Petite Sirah, Syrah)

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